Season 29, Episode 04 – “Modern Comfort Food: Simply Seafood”
Ina Garten is serving up a seafood spread, starting with Fresh Crab and Pea Risotto for a comforting one-pot wonder. Then she makes fast and foolproof Baked Cod with Garlic and Herb Ritz Crumbs and Potato Galettes with Smoked Salmon, an incredible easy canape. Finally, Ina’s luxurious Lobster BLTs take a classic sandwich and give it a sensational twist.
MKV | AAC | 498MB
MKV | AAC | 105MB
MP4 | AAC | 160MB
MKV | AAC | 248MB